He presses his finger against the glass
And marvels at the colors that swim past
He wonders what they think and feel
And if they know he’s watching them
He wants to join them in their underwater realm
He is happy with joy
Debbies One Word Sunday: Behind
Today the sunrise was at 8:35 and sunset 15:42. Same as yesterday, sunny days are rare. So no bright skies today.
I was thinking what to post and for some twisted reason this popped into my mind – biting nails. But that’s not eating.
So instead , I am offering you today some peaches.
It is here a again the most cruel month of the year. It is dark and getting darker, and the same time as it is the challenge to post something edible every day of the month of November, I can do it, how about you? What to join us? There is a link below if you’re interested
November and its time to survive it. Theme for the How to Survive November is ‘Something to Eat’.
Lepis from Parallel Lines| in scale kindly hosts this survival once again. The InLinkz is at her blog, it’s at the right column. Let’s enjoy this November with marvelous flavors!
I took two shots from the same spot, first one I focused on the vine in the front, and in the second on the pine tree on the hill.
Posted for John’s Cellpic Sunday
This week James of Jazzibee wants us to look up and down; I will demonstrate that’s what I’ve done several times:-)
To see small things you often need to look down. I was really happy find this penguin in its natural habitat – in the nature. A crab on the rocks at a beach, and as well as this little green frog. Turtles. To see Koalas in the nature we found ourselves looking up.
This was from my previous post – but I am looking down 👇
Cities are great places to look up or down. The ones below are from Melbourne.
Sea – Ocean, flowing water, waves.. love, just love watching it
These are taken below or underneath the subject – architectural design choices.
Up and down that’s were your eyes go when looking for something to photograph.
Today the sunrise was at 8:32 and sunset 15:31. Back to grayish and with snow on the ground.
Sweet emotions- Candy
It is here a again the most cruel month of the year. It is dark and getting darker, and the same time as it is the challenge to post something edible every day of the month of November, I can do it, how about you? What to join us? There is a link below if you’re interested
November and its time to survive it. Theme for the How to Survive November is ‘Something to Eat’.
Lepis from Parallel Lines| in scale kindly hosts this survival once again. The InLinkz is at her blog, it’s at the right column. Let’s enjoy this November with marvelous flavors!
I feel like I’m trapped in a circle of life
That never changes or grows
I want to break free and explore the world
And see what else it shows
But I’m afraid to take the risk
And leave my comfort zone
I don’t know if I can handle it
Or if I’ll be alone
So I stay in the circle of life
And pretend that I’m okay
But deep inside I know I’m not
And I wish I could get away
Linked to Six Word Saturday at Debbie’s here
Today the sunrise was at 8:30 and sunset 15:46. Back to gray.
Let’s keep it real, we need vitamins
It is here a again the most cruel month of the year. It is dark and getting darker, and the same time as it is the challenge to post something edible every day of the month of November, I can do it, how about you? What to join us? There is a link below if you’re interested
November and its time to survive it. Theme for the How to Survive November is ‘Something to Eat’.
Lepis from Parallel Lines| in scale kindly hosts this survival once again. The InLinkz is at her blog, it’s at the right column. Let’s enjoy this November with marvelous flavors!
Stevie Nicks recalled to The Daily Mail October 16, 2009: “I remember the night I wrote ‘Dreams.’ I walked in and handed a cassette of the song to Lindsey. It was a rough take, just me singing solo and playing piano. Even though he was mad with me at the time, Lindsey played it and then looked up at me and smiled. What was going on between us was sad. We were couples who couldn’t make it through. But, as musicians, we still respected each other – and we got some brilliant songs out of it.”
Now there you go again
You say you want your freedom
Who am I to keep you down now?
It’s only right that you should
Play it the way that you feel it
But listen carefully
To the sound of your loneliness
During the sessions for Rumours, everyone in the band was going through a breakup (Stevie Nicks and Lindsey Buckingham with each other, John and Christine McVie with each other, Mick Fleetwood with his wife Jenny Boyd.
Have a great Saturday
Lepis is hosting Saturday Classics, you can add your own link here Saturday Classics
On Her page she writes: This blog is back with hosting the Classics after few years break. This time we’ll be playing on Saturdays and you can link straight here on this own page. Rules: There are no rules, as long as the song you play is a classic in your mind. Linking open 8 am and closes 12 pm.
Today the sunrise was at 8:27 and sunset 15:48. SUNNY!!!! and coldest day so far. Temperature -6C / 21F
Today – on the table is Fine dining
I don’t often indulge in fine dining only on special occasions, but I do like how they present the food. This was tasty too, no word about it. No, I do not remember what these dishes were 🙂
It is here a again the most cruel month of the year. It is dark and getting darker, and the same time as it is the challenge to post something edible every day of the month of November, I can do it, how about you? What to join us? There is a link below if you’re interested
November and its time to survive it. Theme for the How to Survive November is ‘Something to Eat’.
Lepis from Parallel Lines| in scale kindly hosts this survival once again. The InLinkz is at her blog, it’s at the right column. Let’s enjoy this November with marvelous flavors!
I was looking for doors, but mainly found windows… and flowers. I found this one taken few years back. And, I thought to myself, this is rather good. It also worked well as monochrome. I’ll post it for next flower of the day.
For Cee´s Flower of the Day.
Today the sunrise was at 8:25 and sunset 15:50. SUNNY!!!! and coldest day so far.
Some warm soup for today.
Clam chowder is a classic seafood soup that is loved by many, me included. It typically consists of clams, potatoes, onions, celery, and bacon, cooked in a creamy broth. Clam chowder is a comfort food that warms the soul.
It is here a again the most cruel month of the year. It is dark and getting darker, and the same time as it is the challenge to post something edible every day of the month of November, I can do it, how about you? What to join us? There is a link below if you’re interested
November and its time to survive it. Theme for the How to Survive November is ‘Something to Eat’.
Lepis from Parallel Lines| in scale kindly hosts this survival once again. The InLinkz is at her blog, it’s at the right column. Let’s enjoy this November with marvelous flavors!
This captivating, weathered, rusty old door perched atop a set of worn stone steps. The door’s aged appearance tells stories of the past, inviting intrigue and curiosity. The stone steps, with their rough texture and weathered edges, add to the charm and character of the old brick and stone building. The combination of these elements creates a sense of history and nostalgia, capturing the imagination of those who pass by.
It is the door to the granary from the 18th century stands next to the bridge leading over the rapids at Sjundby manor in Siuntio.
Dan’s Thursday Doors
The door is from the stone building on the left of the photo.
Thick curtain of gray clouds, as if nature itself had decided to embrace the melancholy of the day. The sea, usually vibrant with colors reflecting the sky and the surrounding buildings, now seemed to merge with the somber atmosphere. People hurried along the sidewalk. Despite the gloom, there was a unique beauty in the stillness of picturesque Kanavanranta.
The misty air envelops the landscape, amongst the haze, the silhouettes of towering trees emerge, standing tall like guardians of the monochrome world. Their branches, devoid of leaves, reach out like skeletal fingers, creating an eerie yet captivating scene.
Do you agree the absence of color seems to enhance the mystical ambiance, as if nature itself has decided to paint this particular moment in shades of gray.
The mist weaves through the branches and settles on their trunks, giving them an otherworldly aura that is both haunting and beautiful. In this misty monochrome, the trees stand as solitary figures, adding a sense of mystery and intrigue to the landscape.
Today the sunrise was at 8:22 and sunset 15:52. The same as yesterday, but cooler.
We got some good news today, helped my stress levels hugely. So it is a good day!!!
So time to celebrate!
Cheesecake, chocolate mousse, and berries make a heavenly combination. The rich and creamy texture of the cheesecake complements the smooth and velvety texture of the chocolate mousse. The burst of sweetness from the berries adds a refreshing and tangy element to the dessert. It’s a treat that is sure to impress your taste buds and satisfy your cravings.
Would you agree?
It is here a again the most cruel month of the year. It is dark and getting darker, and the same time as it is the challenge to post something edible every day of the month of November, I can do it, how about you? What to join us? There is a link below if you’re interested
November and its time to survive it. Theme for the How to Survive November is ‘Something to Eat’.
Lepis from Parallel Lines| in scale kindly hosts this survival once again. The InLinkz is at her blog, it’s at the right column. Let’s enjoy this November with marvelous flavors!
Cold weather can certainly make you feel chilly. When it snows and ice forms, it adds an extra layer of coldness to the surroundings, no doubt about that.. Stay cozy and enjoy the winter scenery!
We here in south of Finland don’t have snow yet, so these are from my archives.
CFFC: Anything that makes you feel cold
Today the sunrise was at 8:20 and sunset 15:55. Typical November day.
I went to get my influence shot. Hopefully this will prevent me from getting it and if I do it will be milder. I timed it perfectly I was there one minute before my time and it took about two minutes and I was out. Then I had to it 15 minutes in the waiting room in case of side effects. Luckily I met a friend there 🙂 by chance and we had a nice chat.
I don’t know about you, but I am a big fan of spices and onions and garlic. If possible I use them in all the foods I cook. Plus I think they are a great topic for photography.
It is here a again the most cruel month of the year. It is dark and getting darker, and the same time as it is the challenge to post something edible every day of the month of November, I can do it, how about you? What to join us? There is a link below if you’re interested
November and its time to survive it. Theme for the How to Survive November is ‘Something to Eat’.
Lepis from Parallel Lines| in scale kindly hosts this survival once again. The InLinkz is at her blog, it’s at the right column. Let’s enjoy this November with marvelous flavors!
The gray mist gently settled over the landscape, casting an ethereal veil on the moss-covered hill behind your home. Despite the gloomy November weather, nature’s touch added a touch of beauty to the scene.
On this misty day, as you gazed upon the hill, the vibrant hues of green from the shrubs stood out, creating a vivid contrast against the muted backdrop. The moss, adorned with its emerald carpet, seemed to thrive in the dampness, adding a touch of tranquility to the atmosphere.
Amidst the shades of brown, the ferns gracefully displayed their weathered elegance. Their delicate fronds, now tinged with earthy tones, created an enchanting juxtaposition against the mist and falling leaves.
In this serene setting, the mist transformed the hill into a picturesque scene that captivated your sight. The occurrence of such beauty in November reminded you of nature’s ability to create moments of awe in every season.
Today the sunrise was at 8:17 and sunset 15:57. Today it is snowing, not heavily light snow fool is in the forecast today. It is not going to stay on the ground.
I an amazed how much full days of artwork can be so tiring. I was so tired after working on my art during the weekend. So my apologies for late responses and if I missed so … sorry.
Today, I am posting a shot that filled the frame, was sweet and full of calories. Heart shaped donuts.
It is here a again the most cruel month of the year. It is dark and getting darker, and the same time as it is the challenge to post something edible every day of the month of November, I can do it, how about you? What to join us? There is a link below if you’re interested
November and its time to survive it. Theme for the How to Survive November is ‘Something to Eat’.
Lepis from Parallel Lines| in scale kindly hosts this survival once again. The InLinkz is at her blog, it’s at the right column. Let’s enjoy this November with marvelous flavors!
This week, Anne challenges us with, Filling the Frame.
Filling the frame in photography is a technique that can have different effects depending on how you use it.
It can help you to direct the viewer’s focus to your main subject, by eliminating distractions and negative space. It can also help you to accentuate simplicity in your composition, by highlighting the shapes, colors, textures, and details of your subject. It can also help you to create emotional impact in your image, by making your subject appear larger, closer, and more intimate.
Some of the techniques for filling the frame are: You can get closer to your subject, either physically or by using a zoom lens, to fill the frame with more of your subject. You can also crop your image during editing, to remove unwanted elements and adjust the composition.
Filling the frame in photography is a versatile and powerful technique that can enhance your images in many ways. However, it is not always the best choice for every situation. Sometimes, you might want to leave some negative space or background in your image, to create a sense of context, depth, or contrast.
I already posted this once, it is a very recent shot and I am very happy with it . I used crop technique to get the result. As with the shots below of fruits, berries and vegetables You can also use a macro lens to fill the frame with small subjects, such as flowers, insects, or jewelry.
These are taken below or underneath the subject – architectural design choices.
Traffic below
My last set is portraits.
Taken today from through the car window, a pine tree in our yard and elms that still have yellow brown leaves on them when nearly all tree are bare.
Posted for John’s Cellpic Sunday
Today the sunrise was at 8:14 and sunset 15:59. Drizzle expected for the whole day.
Off to do try to do some presentable monotype graphic art – hopefully will do better today than yesterday.
How is this for a delicious dessert – Crème brûlée
It is here a again the most cruel month of the year. It is dark and getting darker, and the same time as it is the challenge to post something edible every day of the month of November, I can do it, how about you? What to join us? There is a link below if you’re interested
November and its time to survive it. Theme for the How to Survive November is ‘Something to Eat’.
Lepis from Parallel Lines| in scale kindly hosts this survival once again. The InLinkz is at her blog, it’s at the right column. Let’s enjoy this November with marvelous flavors!
Today the sunrise was at 8:12 and sunset 16:01. Rainy, snotty day. Again
Off to do try to do some presentable monotype graphic art.
Coffee to get my day going.
It is here a again the most cruel month of the year. It is dark and getting darker, and the same time as it is the challenge to post something edible every day of the month of November, I can do it, how about you? What to join us? There is a link below if you’re interested
November and its time to survive it. Theme for the How to Survive November is ‘Something to Eat’.
Lepis from Parallel Lines| in scale kindly hosts this survival once again. The InLinkz is at her blog, it’s at the right column. Let’s enjoy this November with marvelous flavors!
Tracy Chapman gets song of the year at CMA after 35 years of release. Luke Combs said: “I want to thank Tracy Chapman for writing one of the greatest songs of all time,” the 33-year-old North Carolina singer said as he accepted award. “It’s the first favourite song I ever had.”
Have a great Saturday
Lepis is hosting Saturday Classics, you can add your own link here Saturday Classics
On Her page she writes: This blog is back with hosting the Classics after few years break. This time we’ll be playing on Saturdays and you can link straight here on this own page. Rules: There are no rules, as long as the song you play is a classic in your mind. Linking open 8 am and closes 12 pm.
Ritva Sillanmäki Photography 