Today on a rainy Sunday I am sharing some interior photos from a recent trip to a restaurant that has been in Helsinki since 1930´s for John’s Cellpic Sunday


During World War II, food regulations and rationing were stringent. Elite managed to remain operational by offering un-rationed game dishes, casseroles, and fish. There are whispers that actual meat steaks were sold discreetly, but only to the most trusted regular patrons. Amidst the 1944 bombings of Helsinki, staff had to hurriedly secure the liquor cabinets and seek refuge in air-raid shelters, resulting in the destruction of nearly all of Elite’s beautifully custom-painted glass windows. Remarkably, this establishment became a second home for the renowned actor Tauno Palo, whose frequent visits are commemorated by a wall plaque at his favorite table. It is said that the famed sirloin steak with creamed onion (sipulipihvi) was invented to quell his late-night hunger after his theatrical performances.


































































































